Numer 41

Contents

Introduction

Patrizia Delpiano, Anna Grześkowiak-Krwawicz

The Use of Anonymity in Eighteenth-Century Italian Publishing. The Ambiguites of the “Author Function”

Lodovica Braida

The Italian Translator’s Art and Craft in the Eighteenth Century: Historical and Critical Insights

Alessia Castagnino

The Most Recent Studies on the Polish-Russian Relations in the First Partition Era, 1760s-1770s

Dorota Dukwicz

Culinary Art, Taste and Utility. Reading Polish Culinary Texts from the Eighteenth Century

Jarosław Dumanowski

The Philosopher’s Choice Władysław Tatarkiewicz Remarks on 18th Century Aesthetics

Andrea Gatti

The Lexicographer as Anatomist: Body Words in Eighteenth-Century English Dictionaries

Giovanni Iamartino